I don't think you're supposed to let your herbs go to flower, something about changing the taste... but I rarely use any of mine, as I don't really cook all that much, so I usually let them go. I especially love the oregano and it's purple blooms.
It's in a shallow pot with a sage, some rosemary, chives hidden in the middle, and a couple other things... I've forgotten what they are and have lost the tags for them. These herbs are surprisingly tough, I didn't think they aould all survive in this shallow little pot all jammed together, but they love it! - Granted, they are all smaller than what they would be if they had a little more space, but still very happy.
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